Steak House: The People, the Places, the Recipes is perfect for home cooks who enjoy cooking different types of steak but want to learn from expert chefs and explore unique dining locations.
A Buffalo in the House: The True Story of a Man, an Animal, and the American West
The Presidents and the People: Five Leaders Who Threatened Democracy and the Citizens Who Fought to Defend It
We the People: A History of the U.S. Constitution
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook